Ferula asafetida-Heeng is a spice that is an integral part of the Indian
cuisine. It is a natural medicine and a go-to home remedy for digestion-related
problems. A recent project by the JKMPIC-Jammu and Kashmir Medicinal Plants Introduction Centre in pvt. sector has given Kashmir a chance to taste
the spice cultivated in its own land. The JKMPIC has planted 5000 saplings of
ferula asafoetida in 2019-2024.
Availability: 50 kg drum
WhatsApp: 9858986794
Ph: 01933-223705
e-mail: jkmpic@gmail.com
